New Expanded Lunch
Get ready to kick off your weekend the Summerlands way with a flavorful Fish Fry Friday packed with island vibes, cold craft beer, and live music all night long!
Dig into our featured special:
🐟 Orange Roughy Dinner – $14.95
Two 4oz. orange roughy fillets with a sazon-seasoned flour coating, fried to golden perfection and served with Mexican street corn, fried sweet maduro plantains, and your choice of guava cocktail sauce, remoulade, or tartar sauce.
Then stick around as the night heats up!
🎸 Live Music: Frog and the Beeftones
🕗 8:00 PM – 11:00 PM
Known for bringing high-energy performances and crowd-pleasing favorites, Frog and the Beeftones will keep the party going long after the plates are cleared—so grab your friends, grab a pint, and hit the dance floor!
🍻 Great food
🎶 Live music
🌴 Island-inspired vibes all day long
Come hungry, stay late, and make it a Friday to remember at Summerlands Brewing Company!
Special may be continued on subsequent days.
🌎🔥 PROGRESSO MEXICO WEEK IS HERE! 🔥🌎
From April 13th–April 19th, we’re bringing bold, globally inspired flavors to Summerlands Brewing Company—and this lineup is packed with serious heat, comfort, and crave-worthy bites 🍻🌶️
Here’s what we’ve got cooking:
🥟 Shrimp Empanadas – $7.95
Three deep-fried pastries loaded with shrimp, sweet chili sauce & cream cheese
🍲 Tortilla Soup – Cup $4.95 | Bowl $6.95
Chicken, tomatillos, onions, corn & peppers in a rich, flavorful broth, topped with tortilla strips & cheddar
🔥 Mexican Chicken Flatbread – $13.95
Tomatillo green chile crema, white cheddar, seasoned chicken, sautéed onions & peppers
🍔 El Jefe Smash Burger – ¼ lb. $9.95 | ½ lb. $14.95
Ground beef & chorizo smash patty topped with ham, cheddar, bacon & crispy onion strips, finished with hatch green chile sauce on a brioche bun, served with crinkle-cut fries
🌟 Big flavors. Bold combinations. Limited-time only.
👉 Grab your crew, bring your appetite, and come taste your way through Progresso Week!

Introducing the NEW Express Lunch at Summerlands Brewing Company — fast, fresh, and packed with flavor!
Choose from 7 Meal Deal options, each served with a non-alcoholic beverage or enjoy $1.50 off any beer, seltzer, or seltzer cocktail. From our 1/2 Flatbread of the Week with a cup of soup, Side Salad & Cup of Soup, and hearty Texas Chili Pie, to favorites like the Summerlands Pita Bowl, BBQ Pork Bowl, Express Lunch Taco Salad, and Summerlands Salad, there’s something for every craving.
Looking for even more variety? Dive into 14 different burgers, sandwiches, and wraps, all served with a side for just $7.95.
Every item is made to order in our scratch kitchen using fresh ingredients, so you get quality without the wait. Perfect for your lunch break—quick, delicious, and unmistakably Summerlands.
NEW Express Lunch
Texas Chili Pie
Corn chips topped with our Texas 'No bean' chili, cheddar cheese and pico de gallo
NEW Express Lunch
BBQ Pork Bowl
Kalua pulled pork, rice, roasted red pepper, red onions, and pineapple finished with Hawaiian BBQ sauce
NEW Express Lunch
Summerlands Pita Bowl
Fajita chicken, rice, black beans, Mexican corn blend, sauteed peppers, , and cheddar cheese served in a deep-fried pita bowl finished with Hatch Green Chili tomatillo crema

Updated Main Menu
12/1/2025
Brunch just got even better at Summerlands Brewing Company! We’ve updated our hours and our menu to bring you the perfect Sunday experience—whether you're craving something classic, something coastal, or something hearty.
🌟 NEW Brunch Menu Highlights:
Summerlands Breakfast Platter
2 eggs any style, bacon, grits, and 2 fluffy pancakes
Summerlands Happy Hash
Home fries topped with shredded roast beef, bacon, cheddar cheese, mushrooms and spinach, finished with a drizzle of our house-made beer cheese
Build-Your-Own Omelets
Choose your cheese and fillings, create your perfect combo
Crab Benedict
A coastal twist with crab, spinach and silky hollandaise
Classic Eggs Benedict
Timeless, rich, and perfectly poached
Shrimp & Grits
A Cajun classic, hearty and satisfying
Brunch Burger
A savory, satisfying favorite for the late-morning appetite
…and more brunch additions you’ll love!
🍔 Regular Menu + Weekly Specials Available Too
Brunch your way—mix and match with all your Summerlands favorites.
Bring your friends, your family, or your appetite and make Sunday your new favorite day of the week.
Join us from 10AM to 2PM for the best brunch vibes in town! 🍻✨
*** ALCOHOL not sold until 12PM ****
Sunday Brunch
Crab Benedict
Sunday Brunch
Summerlands Happy Hash
Sunday Brunch
Louisiana Breakfast Bowl
Sunday Brunch
Shrimp & Grits
Wrap up Progresso Week with an unforgettable 3-course dining experience packed with bold coastal flavors, tropical vibes, and the perfect Sunday night atmosphere. Whether it’s date night, a night out with friends, or just an excuse to treat yourself—this is one you don’t want to miss! 🍻✨
💵 Pricing:
✨ $23.95 per person
💕 Dinner for 2 – $41.95 (includes a shared appetizer)
🍤 Starters (Choose One):
• Shrimp Empanadas – $7.95
3 deep-fried pastries filled with shrimp, sweet chili sauce & cream cheese
• Queso Fundido – $7.95
Chile con queso & chorizo served with tortilla chips
• Combo App – $9.95
2 shrimp empanadas + ½ portion of queso fundido
🍽️ Main Course (Choose One):
• Al Pastor Pork Bowl – $15.95
Cilantro-lime rice topped with citrus-marinated pork, black beans, onions, pineapple & green chile tomatillo crema
• Sautéed Shrimp Bowl – $15.95
Cilantro-lime rice with seasoned shrimp, black beans, charred corn, pickled onions, avocado & cilantro-lime crema
🍮 Desserts (Choose One):
• Fried Plantains – $4.95
Sweet maduros with cinnamon whipped cream
• Coconut Cupcakes – $6.95
Two coconut cakes with whipped frosting & shredded coconut
🌊 From savory starters to sweet island-inspired desserts, this 3-course experience is the perfect way to savor the flavors of Progresso without leaving town. Pair it with your favorite craft beer or cocktail and settle into those laid-back Summerlands vibes.
👉 Grab your crew, make your plans, and join us Sunday night for an amazing meal you won’t forget!

Get ready to turn your Thursday into a full-on fiesta at Summerlands Brewing Company on Thursday, April 16th! 🇲🇽🎉
We’re bringing bold, authentic flavors to the table with a lineup of Taco Thursday specials you won’t want to miss—plus every plate comes loaded with Mexican street corn and fried plantains 🤤
🌮 Taco Thursday Specials:
🔥 Taco Trio Plate – $12.95
One Summerlands Beef, one Al Pastor Pork, and one Savory Shrimp taco—perfect if you want to try it all!
🥩 Summerlands Beef Taco Plate – $12.95
Three tacos loaded with seasoned ground beef, arugula, pineapple salsa & Mexican cheese blend
🍍 Al Pastor Pork Taco Plate – $11.95
Three tacos filled with marinated, chargrilled pork, red onions, pineapple & cilantro
🍤 Savory Shrimp Taco Plate – $13.95
Three tacos with shrimp sautéed in sofrito & sazon, topped with citrus slaw, cotija & cilantro-lime crema
👉 Individual Tacos:
• Beef – $3.75
• Al Pastor – $3.50
• Shrimp – $4.00
🎶 Great food, cold drinks, and all the fun vibes of Progresso Week—this is how Thursdays are meant to be done!
👉 Grab your friends, bring your appetite, and let’s taco ‘bout a great night 😉🌮🍻

Get ready to kick off your weekend the Summerlands way with a flavorful Fish Fry Friday packed with island vibes, cold craft beer, and live music all night long!
Dig into our featured special:
🐟 Orange Roughy Dinner – $14.95
Two 4oz. orange roughy fillets with a sazon-seasoned flour coating, fried to golden perfection and served with Mexican street corn, fried sweet maduro plantains, and your choice of guava cocktail sauce, remoulade, or tartar sauce.
Then stick around as the night heats up!
🎸 Live Music: Frog and the Beeftones
🕗 8:00 PM – 11:00 PM
Known for bringing high-energy performances and crowd-pleasing favorites, Frog and the Beeftones will keep the party going long after the plates are cleared—so grab your friends, grab a pint, and hit the dance floor!
🍻 Great food
🎶 Live music
🌴 Island-inspired vibes all day long
Come hungry, stay late, and make it a Friday to remember at Summerlands Brewing Company!
Special may be continued on subsequent days.






